Diablesse Coconut and Hibiscus Rum 70cl

Toasted coconut and red berries finishing with notes of frangipane and Maraschino cherries.
Diablesse coconut and hibiscus is totally unique and is the only one of its kind in the world. 100 percent natural, this rum is flavoured with fresh coconut and floral hibiscus with notes of frangipane and maraschino cherries.
Made with Demerara rum from Guyana’s famous Diamond Distillery using traditional pot and column methods dating back hundreds of years.